Around 3kg of about to be deliciously cooked lobster............
Out of the steaming pot (and I had just cleaned my kitchen window!) no matter, n0 mind, it's worth it!
And here's the red fella.....
Cooling and ready to eat............
And we feasted, or at least I did! Allan can't touch the stuff or it's an anaphylactic reaction! He can catch it and handle it green but as soon as it is cooked it is poison to him. How does all that allergy stuff work, how come something that gives others gastronomic pleasure can be the death of him?????????????No photos of the feast, but in true Pioneer Woman style (if you don't know who the Pioneer Woman is, you must find out - it's a great blog spot to visit), here's the recipe for perfect lobster.
Catch it, Boil it, Eat it - simple!!
